Food and Beverage
A great dining experience on the golf course can vary from a sandwich and cold drink on the turn to a perfectly planned wedding. No matter what size your food and beverage operation is, Spirit Golf is ready to help you provide your customers with the right menu and service that best fit your facility. We have the expertise to help your operation run smoothly and profitably while providing your customers with a great experience.
Our Food and Beverage Team is expert in multiple food and beverage outlet management, full banquet, weddings, special occasions, and golf specific dining and beverages. We can help with menu planning, costing, recipe controls, inventory management, cash controls, sanitation and training.